|Photo courtesy of Love British Food|
As Her Royal Highness The Duchess of Cornwall’s competition inviting schools to create a special menu for The Queen approaches its grand finale at Buckingham Palace in June, four Scottish schools went to the Palace of Holyroodhouse today to show The Duchess their entries.
‘Cook for The Queen’ is the idea of The Duchess of Cornwall (The Duchess of Rothesay as she is known in Scotland) and is her special tribute to The Queen for the Diamond Jubilee. As part of British Food Fortnight, the national celebration of food that The Duchess supports, schools across the country have been invited to create a special menu for The Queen featuring recipes that celebrate the best of British. The top four winning schools will be invited to Buckingham Palace in June to see their recipes prepared by the famous Royal Chef and will help serve them at a special reception attended by The Queen and The Duchess of Cornwall.
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