Tuesday, 14 August 2012

Cranberry Orange Coconut Cake

Photo credit Alex Harris

While at BlogHer ’12, I was invited to the Reader’s Digest/Taste of Home Suite to interview Karen Berner, Food Editor of Taste of Home about ‘Best Loved Recipes’, a compilation of over 1,400 recipes by and for home cooks. When I asked Karen her favourite recipe from the book, this is the one she chose. I realised that if this recipe stuck in her mind out of that many others it must be truly scrumptious, so I decided to make it first. 

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