Thursday, 9 August 2012

Made in Provence's Lavender and Lemon Cake

Photo credit Made in Provence

Made in Provence, owned by Christine Vidal, sells wonderful authentic Provençal products. They stock everything from jams, chutneys and confectionary to soaps and scented gifts. Organic culinary lavender is one of their specialities. 

Lavender is a member of the mint family, and adds a wonderful flavour to baked goods. It can also be used in savoury dishes, and complements herbs such as fennel, oregano, rosemary, thyme, sage and savoury. Christine advises that “The secret to cooking with lavender is that a little goes a long way.”

To read more, please click here...

1 comment:

  1. I love lavender in baked goods. I bet this tasted wonderful against the lemon.


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